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Community Led Development and Capacity Building

Group photo
Researchers from Rutgers University collaborated with chefs in Zambia to create a Moringa Cookbook.

Farm stand.
Rutgers trained over 1500 farmers in Kenya on best practices for producing African Indigenous Vegetables. In this photo, one of the trainees sells her leafy greens in a local market in Eldoret, Kenya.
Woman cooking.
In India, women lead discussion with researchers about food access.
Photographer takes footage of community members.
Storytelling is critical for engaging community members in capacity building. In Zambia, an undergraduate student created a documentary Women of Nsongwe to share the voices of rural farmers.